Traditional health claims about India’s ayurvedic foods help make them big business
This article has been republished under a Creative Commons license from The Conversation. The original piece was authored by Ajay Patel, senior lecturer in food law at Manchester Metropolitan University, UK. It can be accessed here. Full credit goes to the original author and publisher. ____________________________________________________________________________________________________________________________________ In India, you can buy saffron that is “useful in asthma, indigestion, …
Traditional health claims about India’s ayurvedic foods help make them big business Read More »
